Media Release JUN 2015: Sydney Tower’s 360 Bar and Dining Welcomes New Chef and Winter Menu

Jun 10, 2015

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Elton Inglis has been appointed head chef of 360 Bar and Dining and STUDIO, and has now launched his debut menu for winter. He replaces Ashley Hughes, who was promoted to the role of group executive chef for the venue’s parent company, Trippas White Group.