A shared feast

For groups of eight or more guests, we have designed a selection of two shared feast menus. These menu change seasonally and are made up of our favorite dishes. Perfect for corporate dining or special celebrations for groups of 8 to 20 guests

San Prohibition – taste it all
three course shared menu for the whole table
$80pp

Queen Texas – an ode to the queen of the prohibition era
four course shared menus for the whole table
$99pp

GROUP BOOKING FORM

View our Semi Private Dining Spaces

Sans Prohibition

$80
SANS PROHIBITION

Minimum two – for the whole table

Sprouted sourdough, chickpea miso ricotta butter v, vgo, dfo

Carrot crackers, taramasalata, salmon roe, green onion

Grilled southern calamari, rouille, XO butter gfo, dfo

Potato gnocchi, fioretto, artichoke, leek, broccolini, hazelnut, agrodolce v, dfo

Roasted lamb saddle & belly, pickled green tomato, smoked yoghurt, pine nut & currants gf, dfo

Shoestring fries, chilli salt vg, df, gf

Green leaf salad, fennel, mustard dressing vg, nf, gf

Paris Brest, brown sugar caramel cream, hazelnut,
yoghurt ice cream, hot chocolate

Queen Texas

$99

Sprouted sourdough, chickpea miso ricotta butter v, vgo, dfo

Smoked chicken & ham hock terrine, wood ear mushroom,
caper & raisin, grilled bread df, gfo, nf

Glazed bonito, rye crumb, crème fraiche, horseradish,
smoked soy gfo, dfo, nf

Market fish, almond crumb, miso butter, fine herbs, chilli oil

Aged duck breast, heirloom beetroot, pistachio, spiced jus gf, df

Green beans, XO, cured egg dfo, vgo

Green leaf salad, fennel, mustard dressing vg, nf, gf

Bombe Alaska, passionfruit, lychee, coconut & rum gf, df, nf

Selection of cheeses – grapes, lavosh, oat crackers gfo, nfo

Designed to be shared with the whole table.

Minimum 2 people.